Tasting Notes: Nectarine / Chocolate / White Peach

This Guatemalan offers a delightful and complex coffee experience. Discover notes of nectarine, chocolate, and a white peach finish, complemented by hints of lemon and sweet herb. Experience the best of Guatemala in every cup.(Bourbon, Caturra, Catuai and Pache)

Finca Los Arroyos, founded by Don Felipe Martinez, thrives through generations. With humble beginnings on a small plot, Don Felipe and his sons (Sergio, Elder, Jose) expanded the farm by acquiring more land. Starting with 30 coffee bags, they now yield 6-8 containers per harvest. Exclusive to coffee cultivation, Los Arroyos stands as a testament to their dedication and growth in the coffee industry.

Direct Trade : Yes
Country: Guatemala
Region: Huehuetenango
Altitude: 1900-2000
Varietal: Bourbon | Caturra | Catuai | Pache
Process: Washed
Roast Level: Medium